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Contact Information
Office Phone 506-532-1147
Fax 506-659-2292
E-Mail cbdirector@outlook.com
Website www.vestiairestjoseph.com
Social Media Facebook Facebook: www.facebook.com/vestiairestjoseph/
Primary Contact Carol Boudreau, Executive Director, Vestiaire St. Joseph Inc; Phone: 506-532-1147; Email: cbdirector@outlook.com
Alternate Contact Mark Leblanc, Assistant Executive Director, Vestiare St. Joseph; Phone: 506-227-1432; Email: foodbankerlogistics@gmail.com
Primary Executive Judson Cassidy, President, Vestiare St-Joseph; Phone: 506-532-1147
Mailing Address c/o Carol Boudreau 
60 Vestiaire St 
Shediac, NB E4P 2W5
Description & Services
Cross Reference District 5 ; Vestiaire St. Joseph Inc.
Description of service(s) Food Bank and Clothing Depot
Hours Food Bank: Monday to Friday 9 am–11:30 am 1 pm–3:30 pm 
Vestiaire: Monday to Saturday 9 am–4 pm
Areas Served Shediac - and surrounding ares ; Shediac - and surrounding areas  
St Antoine, Notre Dame, Cocagne, Grande Digue, Shediac Cape, Shediac Bridge, Shediac Cape, Shediac Road, Scoudouc, Shediac, Pointe du Chene, Haute Aboujagane, Barachois, Cap Pele, Shemogue
Eligibility No age restrictions.
Application When you visit a food bank, you will be asked for information about your income, your address and your expenditures. It is important to bring the following:  
 
Mediacare  
Income tax for previous year 
Identification for all family members  
Proof of your current address 
 
This information is asked the first time you visit the food bank. You will not be required to bring it at each visit but we recommend that you bring a piece of identification each time.
Languages English ; French
Fees None
Location information
Site Location 60 Vestiaire Street behind Shediac liquor store
Located In Community Shediac
Address & Map
60 Vestiaire St
Shediac, NB E4P 2W5
 
View Google Map
Accessibility Unknown ; ***Note that accessibility is self-reported. Please contact the organization before arrival***
Other Details
Service Level (51) Registered Charity
Subjects
Service Categories Food Banks

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